11-Year-Old Black Entrepreneur Opens Pizza Shop With a Caribbean Twist in Brooklyn
Sebastian Wilson, an 11-year-old African American entrepreneur from New York City, is adding a vibrant Caribbean twist to …
Sebastian Wilson, an 11-year-old African American entrepreneur from New York City, is adding a vibrant Caribbean twist to …
Comedian and actor Kevin Hart has abruptly and unexpectedly closed his plant-based fast-food chain, Hart House, including a…
Chris Knight, a 19-year-old African American entrepreneur from Richmond, Virginia, has recently opened his second location …
Karen Patton, the chef and owner of Sweet Potato Café in Stone Mountain, Georgia, has something to celebrate. Her café re…
Jonnetta Patton, the mother and former manager of R&B legend Usher, is now making waves in the food industry with her …
Meet Greg and Subrina Collier, an African American couple from Charlotte, North Carolina who transformed a devastating fir…
Dr. Dona Cooper-Dockery, MD, a renowned African American physician and health advocate based in McAllen, Texas, is proud t…
Entrepreneur Pinky Cole, the founder of the immensely popular vegan food chain Slutty Vegan , has decided to reward two of…
Adenah Bayoh and chef Emeka Onugha are transforming plant-based dining with their second Black-owned restaurant, Brick City…
LoLecia Day, a 53-year-old former public school teacher, is pursuing her dream of running a bar with the opening of Day Dr…
Meet Parris and Tristan Jordan, a father-son duo who opened Bacchanal Junction , the newest black-owned Caribbean restau…
Galen Thomas, an African American entrepreneur and culinary artist, has opened Cloud Cups , the first and only Black-owned…
Meet Sereena Quick, who has made history by becoming the first Black woman to own a Chick-fil-A in three different states …
Miyosha Weston, a dedicated wife, mother, sister, and daughter, is the first Black woman in history to own a creative daiq…
In January, the Chicago culinary scene shines a spotlight on its diverse vegan options, focusing on Native Foods in the S…
Childhood friends DeVonte' "DJ" Jackson and Derrick Mosley have teamed up to bring plant-based comfort food …
Meet Randy Hazelton, the 43-year-old CEO of H&H Hospitality, a Black-owned company that runs concession stands and res…
St. Rest Country Kitchen, a beloved Black-owned soul food restaurant on Chicago's South Side, is celebrating 50 years …
For nearly three decades now, Derrick McCray has served as the CEO of McCray's Backyard BBQ and Seafood, a Black famil…
Meet Derrick Hayes, a 36-year-old Philadelphia native and CEO of Big Dave's Cheesesteaks, who sold over $2.3 million w…